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“There are few things that can bring people together like community art projects can. Community art projects are more than just exercises in creativity; they’re exercises in empathy. They encourage […]

LaSalle Equitable Transit-Oriented Development RFP Public Engagement Your feedback is welcomed for this exciting opportunity for Buffalo! The City of Buffalo and NFTA are collaborating on an Equitable Transit Oriented […]

In what may be the first of its kind, two College of Arts and Sciences faculty members have developed an interdisciplinary course that challenges students to reimagine justice through creativity. […]

Contact us to visit our new studio which will also serve as a community space for workshops and events, where we will use art as a healing practice. We have […]

Eat Off Art co-Founder Edreys Wajed was commissioned to create a portrait to Buffalo Sabres Captain Kyle Okposo who played his 1000th hockey career game. Kyle was joined by his […]

In the most simple explanation, it is our stance that once an artist completes a public work, it then rests in the admiration, ownership and protection of the community in […]

Before we begin each day and when we end each day we always say “Thank you”. Despite the difficulties, tragedies and challenges of 2022 – there was so much to […]

Middle Eastern Inspired Plant-Based Recipes: Middle Eastern cuisine or West Asian cuisine includes Arab, Armenian, Assyrian, Azerbaijani, Cypriot, Egyptian, Georgian, Iranian, Iraqi, Israeli, Kurdish, Lebanese, Palestinian and Turkish cuisines. Common […]

Moroccan Inspired Plant-Based Recipes: The Moroccan dish most people are familiar with is couscous. Moroccan cuisine can date back to the 7th century BC and is heavily influenced by interactions […]

Edreys Wajed acquired his Masters of Fine Arts from the University at Buffalo in May of 2022 and he continues the journey of building his creative foundation. Following is a […]

Asian Inspired Plant-Based Recipes Asian cuisine includes several major regional cuisines: Central Asian, East Asian, North Asian, South Asian, Southeast Asian, and West Asian. A cuisine is a characteristic style […]

Edreys Wajed, co-founder of Eat Off Art had the honor of designing the new mural located on the wall of the William-Emslie Wall next to the newly installed M&T Bank […]

Ethiopian Inspired Plant-Based Recipes: Berbere is the most popular spice blend and it is found in almost every Ethiopian stew. It is a mixture of warm spices such as chili […]

Jamaican curry is typically prepared with pre-made curry powder spice blends, which includes variations of turmeric, cumin, paprika, cardamom, garlic, and fenugreek. But they also use allspice which is what […]